Two Sides of the Same Story?


By Diego Garcia III 
★ Editor of The Brownsville Beacon

I am not a fan of Elon Musk, SpaceX, or any of his exploding trashcans, flying grain silos, or any of the shenanigans he has going on out at Boca Chica Beach (I refuse to call the beach or the area he's trying to colonize after his Spacely Sprockets' name).

I hope I'm 100% wrong. I hope he delivers everything he has promised to Brownsville, Cameron County, the rest of the Rio Grande Valley, and South Texas. I hope he brings Brownsville all the economic development and tourist dollars he promised. 

So far, he has failed to deliver on all his lofty promises — except for one brief moment when Musk and SpaceX helped the local restaurateurs stay afloat during the pandemic.

In an article written by Steve Clark and published in The Brownsville Herald, SpaceX supported local restaurants like Maiz, Mr. Taco, Main Street Deli, New York Deli, and Whataburger. The owner of Maiz stated the orders started out at 100 plates and ended up at 800 plates per order. 

I planned on writing an article praising the powers-that-be at SpaceX for supporting local business. However, reading the entire article shows SpaceX is no longer placing large orders from local restaurants. According to a report published on Juan Montoya's El Rrun Rrun, SpaceX has since hired its own chefs and cafeteria workers to feed their employees.

The article published in El Rrun Rrun reveals a much sinister plot.

The article talks about an elaborate pay-for-play scheme involving local politicians, business owners, and a local purchasing director for hospitality. The article states when SpaceX first began its operations out at Boca Chica Beach, a fleet of food trucks went out to the site to offer employees something to eat during their lunch hour. Musk then ordered the trucks out of the area and had two trucks towed out onto State Highway 48 when they ignored his instruction. Then, the story continues, musk leaned on city leaders to suggest local eateries to order from. The city leaders suggested food from 1848 and Lola's Bistro (owned by former mayor Tony Martinez), Dodici (owned by current mayor Trey Mendez), and 7th and Park.

Eventually, the out-of-state hospitality director was replaced with a local hire who promised to save SpaceX money by hiring restaurants who could come in at under 10 dollars a plate rather than the 20 dollars per plate they were originally paying. However, the cost of doing business came at a price for the restaurants wanting to do business with SpaceX.

According to the article published in El Rrun Rrun, the author (the author is unidentified — it is a Special to El Rrun Rrun byline) writes, "There was, of course, a catch to this great opportunity. Interviews with some vendors revealed that those chosen had to pay a 10-12 percent 'recommendation gratuity' of the price."

If this claim is true, Musk's hospitality director is being accused of taking bribes from local restaurant owners in order to do business with SpaceX. 

It seems as if SpaceX administrators are more than happy to cut small business owner's profits, considering competing restaurants had to slash their prices to stay competitive, keeping in mind they still had to factor in vehicle maintenance and fuel costs involved with transporting and delivering the food 25 miles out to Boca Chica.

It seems as if the world's second richest man has no problems with the local tradition of mordida economics and politics.

Although The Herald tried putting a positive spin on SpaceX supporting local businesses, it appears the article published on El Rrun Rrun shows there's more to the story under the surface. If the bribery angle is true, talk about one step forward and three steps back.

So much for ticking something off in the SpaceX "plus column."

 

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